PELD

PELD: calculated with the published clinical method, with result interpretation. A reference tool that does not replace a doctor's advice.

ℹ Reference calculation based on the published method. It does not replace a clinical examination or a doctor's decision.

PELD

Total bilirubinµmol/L
INR
Albuming/L
Age <1 year at listing (1 = yes)
Growth failure (< −2 SD) (1 = yes)
PELD
18.8
The age adjustment is kept until 24 months of ageSince 2023, OPTN uses PELD-CrPELD: calculated with the published clinical method, with result interpretation. A reference tool that does not replace a doctor's advice.

More about: PELD

What it calculates

The “PELD” calculator computes PELD from 5 parameters: total bilirubin (µmol/L), inr, albumin (g/L), age <1 year at listing (1 = yes), growth failure (< −2 sd) (1 = yes).

Used by professionals and patients to assess health metrics, dosages, and risks.

Example calculation

With parameters Total bilirubin = 171 µmol/L, INR = 1.8, Albumin = 30 g/L, Age <1 year at listing (1 = yes) = 1, Growth failure (< −2 SD) (1 = yes) = 0 the result is 18.8 (The age adjustment is kept until 24 months of age).

How to use

  1. Enter total bilirubin, inr, albumin, age <1 year at listing (1 = yes) and growth failure (< −2 sd) (1 = yes) — each field above is adjustable with a slider.
  2. PELD is calculated automatically as you type.
  3. Check the worked example below to see the formula applied to real numbers.
  4. Copy the result or bookmark this calculator.

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FAQ

How is BMI calculated?
BMI = weight (kg) / height (m)². Example: 70 kg / (1.75 m)² = 22.9. The WHO normal range is 18.5–24.9; below that is underweight, 25–29.9 is overweight, and 30+ is obese.
Is BMI accurate for everyone?
No. BMI does not distinguish muscle from fat, so athletes may show a high BMI with low body fat. It is also less reliable for teenagers, pregnant people, older adults, and very tall or short individuals.
What are the BMI categories?
Underweight: below 18.5. Normal: 18.5–24.9. Overweight: 25–29.9. Obese class I: 30–34.9; class II: 35–39.9; class III: 40+.
What is a better measure than BMI?
Body fat percentage, waist-to-height ratio (aim for under 0.5), and waist circumference give a clearer picture of health than BMI alone.

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